A taste of Asia
Who we are?
After years of travelling around Asia, expanding our tastes and minds, hunting down recipes in markets and backstreet restaurants, we have put together our own tribute to Asian cuisine with Lemongrass Restaurant.
Featuring colourful, creative dishes, Lemongrass is run by an experienced team who look forwards to presenting an unforgettable Pan-Asian fusion food experience.
With years of festival catering experience behind us with our Shambhala vegan restaurant, we understand the need to provide both quantity and quality of food under demanding conditions.
Lemongrass is one of the projects of our cultural association,which has, among the others, the aim to promote eco-sustainable choices and lifestyles; that´s why we do our best to buy organic food from local supplier and we use only compostable plates and cuttlery.
Our team come from all corners of Europe and are motivated by a love of food only matched by our love of festivals.